Ceres Mung Bean Flour (organic, gluten free) - 1kg
Ceres Mung Bean Flour is made simply from organically grown mung beans – one of the most cherished foods in Ayurveda. They’re lightly toasted then ground into a fine flour with nothing added. This unique flour is packed with nourishing plant-based goodness, including high levels of protein and dietary fibre. Traditionally used to make Chinese Mooncakes, its mild-sweet flavour makes it super versatile. A great alternative for those avoiding gluten or grains, it works in both sweet and savoury recipes. Use in cakes, crackers, and even pasta.
Ingredients: 100% Certified Organic Mung Beans