The Revive Cafe Cookbook 8

Inside this cookbook you will find great recipes from the popular Auckland based Revive Cafes that you can cook and enjoy at home.

Revive’s delicious vegetarian food contains whole grains, plant-based protein, fresh produce and virtually no processed sugars or flours. The majority of the dishes are also dairy and gluten free.

This book has a feature breakfast section with 23 amazing breakfast recipes.

It includes 3 of our most popular muesli recipes (Maple & Quinoa & Millet Crunch, Crunch Pecan & Cranberry Toasted Muesli, Dark Forest Muesli).

Plus some creative vegan substitutes like Fake Fried Eggs and Pretend Bacon Strips!

Orange marmalade, waffles and some other innovative breakfast dishes (savoury and sweet).

For vegan fish lovers they're a Salmon-like Fish Pie and Battered Snapper w Tartare Sauce.

Some amazing salads and meals. You have to try the Red Pepper Tofu Stroganoff!!!

And of course each recipe has a full page colour photo. And simple ingredients with easy to follow instructions.

See the full contents below. ⬇️

6 delicious sections: Salads. Hotpots & Stir Fries. Main Meals. Sides & Flavour Boosters. Breakfasts. Sweet Things.

Revive’s delicious vegan food contains whole grains, plant-based protein, fresh produce and virtually no processed sugars or flours. All recipes in this book are dairy and egg free and most are gluten free.

Paperback. 192 pages. 82 recipes.

Metric & imperial measurements. Size 195x260mm

Equipped with these great recipes and a little planning, you will discover that preparing healthy food is easier than you thought!

Improve your culinary skills while increasing your health and vitality.