White Flour (Stoneground, Organic, Bulk) - 25kg
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$144.95
White Flour (Stoneground, Organic, Bulk) - 25kg
A great all purpose wheat flour – made from wheat, where the germ and bran have been removed then slowly ground in the traditional manner to give it a lighter, finer texture. This white flour is ideal for baking and bread making.
No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.
Ingredients: Certified Organic Wheat Flour - Stoneground
Origin: Australia (or Turkey, depending on availablity)
Certification: ACO - Australian Certified Organic
Enjoy Me...
- This white flour is ideal for baking and bread making.
How Interesting...
- Stoneground flour is a wholemeal flour produced by the traditional process of grinding grain between two millstones, in contrast to mass produced flours which are generally produced using rollers. The process leaves the wheatgerm more intact than roller processes for producing wholemeal flour, the larger pieces of bran and other components of the grain cause it to have a coarser texture but greater flavour. This affects its ability to rise, however it can produce a more satisfying texture for some baked products
| Enjoy Me... | |
| 1. | This white flour is ideal for baking and bread making. |
| How Interesting... | |
| 1. | Stoneground flour is a wholemeal flour produced by the traditional process of grinding grain between two millstones, in contrast to mass produced flours which are generally produced using rollers. The process leaves the wheatgerm more intact than roller processes for producing wholemeal flour, the larger pieces of bran and other components of the grain cause it to have a coarser texture but greater flavour. This affects its ability to rise, however it can produce a more satisfying texture for some baked products |
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Tags: flour, white, unbleached, stoneground, wheat