Ponzu Sauce (Ceres, Citrus, Organic) - 250ml
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$19.99
Ceres Ponzu Sauce (Citrus, Organic) - 250ml
Ponzu Sauce is a tasty, tangy seasoning that combines shoyu, rice vinegar and mirin (rice cooking wine) with the highly nutritious citrus juices of the sudachi and yuzu fruits. It has a very distinctive taste that covers the flavour spectrum; it can be salty, bitter, sweet, and sour all at once.
Often used as a dipping sauce, or to flavour soups and entrees. Alternatively, whisk with a little oil for a tasty dressing suitable for salads and stir-fries.
Ingredients: Shoyu* (Water, Whole Soybeans*, Whole Wheat*, Sea Salt, Koji Aspergillus Oryzae*), Mirin* (Sweet Rice*, Water, Rice*), Brown Rice Vinegar* (Water, Brown Rice*, Koji Aspergillus Oryzae*), Yuzu Juice*(Japanese Citrus Fruit*), Kombu Seaweed* (*Certified Organic)
Origin: Packed in New Zealand from imported ingredients (Japan)
Certification: BioGro Organic
Enjoy Me...
- It’s much lighter than soy sauce, with a distinctive tangy lemon/orange flavor combined with a savoury note. You can use it as a dipping sauce for vege sticks, a light sauce for steamed vegetables, or combined with some crushed garlic, make the best marinade ever!
- Ponzu combined with soy sauce makes a wonderful dipping sauce called “ponzu shoyu”.
| Enjoy Me... | |
| 1. | It’s much lighter than soy sauce, with a distinctive tangy lemon/orange flavor combined with a savoury note. You can use it as a dipping sauce for vege sticks, a light sauce for steamed vegetables, or combined with some crushed garlic, make the best marinade ever! |
| 2. | Ponzu combined with soy sauce makes a wonderful dipping sauce called “ponzu shoyu”. |
