Chickpea Flour (Besan, Channa, gluten free) - 3kg
-
$26.95
Bulk Chickpea Flour (Besan, Channa, Garbanzo, Gram, gluten-free) - 3kg
Made from ground chickpeas, this flour is referred to by various names – chickpea flour, garbanzo flour, gram flour, channa flour and besan.
Pale yellow and powdery, chickpea flour has an earthy flavour best suited to savoury dishes. It is a staple ingredient in many “Old World” cuisines, such as, Indian, Turkish, Italian, Spanish and French. When mixed with an equal proportion of water, it can be used as an egg-replacer in vegan cooking.
Ingredients: Chickpea Flour
Origin: Turkey.
Enjoy Me...
- Chickpea flour is a versatile and gluten-free product that can be used for cooking and baking applications, from thickening stews, making dumplings and crusting meats, to baking in breads and of course, the delicious Indian snack - Onion Bhajis.
- If you don’t use eggs for allergy or ethical reasons then chickpea flour can work to bind recipes.
| Enjoy Me... | |
| 1. | Chickpea flour is a versatile and gluten-free product that can be used for cooking and baking applications, from thickening stews, making dumplings and crusting meats, to baking in breads and of course, the delicious Indian snack - Onion Bhajis. |
| 2. | If you don’t use eggs for allergy or ethical reasons then chickpea flour can work to bind recipes. |
You Might Also Like...
Sale
14% off
Almond Flour (Blanched, Gluten Free, Bulk) - 10kg
$239.95 $279.00
Sale
5% off
Gluten Free, White Flour (Casalare, Bulk) - 5kg
$99.95 $104.95