Chickpea Flour (Besan, organic. gluten free) - 500g

Chickpea Flour (Besan, organic. gluten free) - 500g



  • $10.18

Organic Chickpea Flour (Gluten-free, Compostable Packaging) - 500g

Made from ground chickpeas, this flour is referred to by various names – chickpea flour, garbanzo flour, gram flour, channa flour and besan. No chemical bleaching. No alcohol treatment. No additives. No anti-bacterial or anti-fungal agents. No bromate added.

Pale yellow and powdery, chickpea flour has an earthy flavour best suited to savoury dishes. It is a staple ingredient in many “Old World” cuisines, such as, Indian, Turkish, Italian, Spanish and French. When mixed with an equal proportion of water, it can be used as an egg-replacer in vegan cooking.


Ingredients: Certified Organic Chickpeas 

Origin:  Turkey

Certification: BioGro Organic, Crossed Grain

Enjoy Me...

  • Chickpea flour is a versatile and gluten-free product that can be used for cooking and baking applications, from thickening stews, making dumplings and crusting meats, to baking in breads and of course, the delicious Indian snack - Onion Bhajis.
  • If you don’t use eggs for allergy or ethical reasons then chickpea flour can work to bind recipes.
Enjoy Me...
1. Chickpea flour is a versatile and gluten-free product that can be used for cooking and baking applications, from thickening stews, making dumplings and crusting meats, to baking in breads and of course, the delicious Indian snack - Onion Bhajis.
2. If you don’t use eggs for allergy or ethical reasons then chickpea flour can work to bind recipes.

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Tags: chickpea, flour, besan