Corn Starch (organic) - 400g

Corn Starch (organic) - 400g



  • $8.10

Corn Starch (Organic) - 400g

Made from dried organic corn, this binding agent is gluten-free and perfect for any recipe that calls for thickening. Use as a base for creamy puddings or to improve the consistency of soups and sauces.

Because cornstarch absorbs moisture, it is critical to keep it in an air-tight container where it will not be exposed to ambient humidity. Store in a sealed container and in a cool, dry place. When stored properly, cornstarch will last indefinitely.


Ingredients: Certified Organic Corn Starch

Origin: Made in India, packed in New Zealand

Organic Certification: BioGro Organic

Enjoy Me...

  • In order to avoid any clumping, corn starch should first be mixed into a room temperature liquid and then brought to a full boil before cooling in order to allow its complete thickening action.

How Interesting...

  • Corn starch is is often preferred to flour as a thickener because the resulting gel is transparent rather than opaque, is relatively flavorless, and provides roughly two times the thickening power.
  • In contrast to Tapioca starch, Cornstarch should not be frozen as freezing will break down the gelatinized starch matrix and the mixture will become thin after thawing.
  • Some of the many other uses for Cornstarch range from the manufacture of bioplastics, use as a stain and mildew remover, as a cure for skin irritations and fungus or as deodorant, to making finger paint and fixing squeaky floorboards.
Enjoy Me...
1. In order to avoid any clumping, corn starch should first be mixed into a room temperature liquid and then brought to a full boil before cooling in order to allow its complete thickening action.
How Interesting...
1. Corn starch is is often preferred to flour as a thickener because the resulting gel is transparent rather than opaque, is relatively flavorless, and provides roughly two times the thickening power.
2. In contrast to Tapioca starch, Cornstarch should not be frozen as freezing will break down the gelatinized starch matrix and the mixture will become thin after thawing.
3. Some of the many other uses for Cornstarch range from the manufacture of bioplastics, use as a stain and mildew remover, as a cure for skin irritations and fungus or as deodorant, to making finger paint and fixing squeaky floorboards.

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Tags: Corn, Starch, thickener, thickeners, cornstarch, wholefoods