Purebread, Flattie Range (Organic, Gluten Free - Turkish, Garlic & Rosemary ) - 350g
Available Options
-
$9.90
Purebread, Flattie Range (Organic, Gluten Free - Turkish, Garlic & Rosemary ) - 350g
We are very excited to be able to offer this new and unique product where feedback tells us that you would not know they are gluten free. There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile.
Great from the chiller or freezer. Note: Even though they may feel hard after chilling they will revitalise to their soft, fresh-baked texture like magic. After cooking many of these at shows, we find the best and quickest way to prepare our Flatties is to cook them full term in the toaster or until deliciously crispy. Using a serrated knife and sawing action, slice the length you want, then in half so they fit in toaster.
Ingredients: Organic brown rice flour, organic tapicoa flour, organic honey, organic sunflower oil, guar gum, fresh yeast, organic cider vinegar, certified sea salt, organic eggs, filtered living water. PLUS (in each variation): organic crushed garlic (Garlic Flattie); organic rosemary (Focaccia Rosemary Flattie); or sea salt (Turkish Flattie).
Certification: BioGro Organic
How Interesting...
- At Purebread's Paraoa Bakehouse, their commitment to you and the environment is safe food and sustainable production. They produce a range of over 30 nutritious and great tasting organic and gluten free foods in their artisan bakery under the brand names Purebread, 4 Ever Free and the Gluten Free Goodies Company.
- Purebread utilises age old ‘slow’ production process, sourdough starters or fermentation methods. This allows the natural enzymes to get working, breaking down the complex carbohydrates, which ensures easier digestion. It stands to reason, that if we improve digestion, we improve the uptake of the many valuable vitamins and minerals present in the organic ingredients used to produce Purebread. These two important differences result in Optimum Nutrition and bread with very available energy.
| How Interesting... | |
| 1. | At Purebread's Paraoa Bakehouse, their commitment to you and the environment is safe food and sustainable production. They produce a range of over 30 nutritious and great tasting organic and gluten free foods in their artisan bakery under the brand names Purebread, 4 Ever Free and the Gluten Free Goodies Company. |
| 2. | Purebread utilises age old ‘slow’ production process, sourdough starters or fermentation methods. This allows the natural enzymes to get working, breaking down the complex carbohydrates, which ensures easier digestion. It stands to reason, that if we improve digestion, we improve the uptake of the many valuable vitamins and minerals present in the organic ingredients used to produce Purebread. These two important differences result in Optimum Nutrition and bread with very available energy. |
Tags: bread, purebread, gluten, free, glutenfree, flatties, garlic, rosemary, turkish