Miso Soup: Mug-a-Miso (Organic, 4 x 15g Sachets)

Enjoy this authentic Japanese miso, instantly, wherever you might be!  Light and warming, it's naturally fermented to develop the full flavour and goodness.

Ingredients:  Brown Rice Miso Red* 31% (Whole Soybeans*, Brown Rice*, Sea Salt, Koji (Aspergillus Oryzae)), Hatcho Miso* 20%, (Whole Soybeans*, Sea Salt, Roasted Barley Flour*, Koji (Aspergillus Oryzae), Mikawa Mirin* (Rice*, Sweet Rice*), Barley Malt* (Sprouted Barley*), Sea Salt, Shoyu* (Whole Soybeans*, Wheat*, Sea Salt, Koji (Aspergillus Oryzae)), Dried Wakame Seaweed, Kombu Extract (Kombu Seaweed, Sea Salt) (*Certified Organic)

Origin: Japan

Certification: BioGro Organic