Organic Sushi Ginger - 50g
In this packet, you’ll find zesty and refreshing organic ginger. We have pickled fresh ginger root in shiso leaves, rice wine vinegar and sea salt – that’s it. No added sugar, fake dyes or low-quality vinegar.
Aside from eating with sushi, you can flip this ginger into fried rice, toss it into a salad, or kapow it into a stir-fry!
Ingredients: Barley Malt, Barley, Water, Soybeans, Sea Salt, Ginger, Shoyu, Kombu
- Keep refrigerated. Use within a month of opening.
|1.||Keep refrigerated. Use within a month of opening.|