Quinoa Flour ( Ceres, Organic, Gluten Free)

Quinoa Flour ( Ceres, Organic, Gluten Free) - 400g

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$12.99

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Ceres Quinoa Flour (Organic, Gluten free) - 400g

Quinoa flour is made from finely ground quinoa. That means it has all the same nutritional benefits of the superfood quinoa! Packed with protein, fibre, iron and antioxidants, this delicate flour boosts the nutrition in your baking.

This smooth, ivory coloured flour has a mild, slightly nutty flavour that is pleasant to taste. Quinoa flour may be used alone or in combination with other flours in baking everything from biscuits to muffins and cakes. It makes baked goods moister. It may also be used as a thickener in sauces, soups and other liquid-based dishes.

Ingredients: Certified Organic Quinoa Flour

Origin: Packed in New Zealand from imported ingredients (South America)

Certification: BioGro Organic

Enjoy Me...

Quinoa flour can be added to smoothies for extra protein, added to oats for added thickness and it's delicious used to make pancakes and waffles.
Substitute for 1/4 amount regular flour in recipes for a gluten-free flour indistinguishable in taste. Adding more makes nutty quinoa flavor noticeable.
Use to make gluten free pasta noodles.

Enjoy Me...
1.	Quinoa flour can be added to smoothies for extra protein, added to oats for added thickness and it's delicious used to make pancakes and waffles.
2.	Substitute for 1/4 amount regular flour in recipes for a gluten-free flour indistinguishable in taste. Adding more makes nutty quinoa flavor noticeable.
3.	Use to make gluten free pasta noodles.