Soy Beans (NZ Grown, Bulk) - 3kg, 10kg & 25kg

Soy Beans (NZ Grown, Bulk) - 3kg, 10kg & 25kg



Available Options

  • $39.95

Bulk Soya Beans (NZ Grown, GMO Free, Whole) - 3kg, 10kg or 25kg

Soya Beans are well known as a great meat substitute for vegetarian and vegan diets due to their high protein content and unique amino acid profile.   We like them best slow-cooked, with a range of herbs and spices to make soups and stews.  If you like being creative you can make your own soya milk or tofu.  

You can make your own soya flour for use in other recipes by  boiling, drying and then grinding the beans.


Click here for other soy bean offerings (organic, non-organic, whole, and split - incl. other size options)


Ingredients: Soy Beans (whole, not split)

Origin: NZ


Enjoy Me...

  • Soya beans can be used to make tofu, tempeh, miso and soymilk, however cooked soybeans can also be used as an ingredient in soups, sauces and stews.
  • You can make your own soya flour for use in other recipes by simply boiling, drying and then grinding the beans.
Enjoy Me...
1. Soya beans can be used to make tofu, tempeh, miso and soymilk, however cooked soybeans can also be used as an ingredient in soups, sauces and stews.
2. You can make your own soya flour for use in other recipes by simply boiling, drying and then grinding the beans.

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Tags: soya, soy, beans, tempeh, dahl, dal, mylk, milk